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[Nagano] For an experience of horse meat cuisine in Nagano, visit Banikuman.

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9,000 JPY

What to expect

Discover Nagano’s unique culinary heritage with our specialized "Sakura Niku" course! Named for its vibrant cherry-blossom pink color, premium horse meat is a celebrated local delicacy. This dining experience highlights the region's best, offering both fresh horse sashimi and a comforting, rich sukiyaki hot pot. Course Menu: Appetizers: Nagano Assortment & Fresh Green Salad Raw Delicacy: 4-Assortment of Basashi (Premium Horse Sashimi) Savory Bites: Dashimaki Tamago & Shinshu Herb Chicken Sanzoku-yaki Main Course: Sakura Niku Sukiyaki (Horse Meat Hot Pot) Hearty Finish: Shinshu Mushroom Kamameshi (Pot-Cooked Rice) & Seasonal Ice Cream

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