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[Nagano] Miso in Matsumoto: Fermentation Factory Tour and Lunch
5.0 ( 6 reviews )
|
69 Booked
Book now for 16 Oct 2024
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7,700 JPY

Overview
  • * Explore a historic miso factory with a rich heritage spanning over 150 years
  • * Gain insights into the intricate fermentation process behind traditional Japanese miso
  • * Indulge in a delectable meal showcasing the factory's own smooth and creamy miso as a key ingredient
  • * A gift package with 500g of miso, an original T-shirt and an original apron
What to expect

Experience a comprehensive miso factory tour showcasing each stage of fermentation. Witness the mixing and aging process in cedar barrels with soybeans, koji, and salt. Compare freshly made and aged miso then learn about fermentation and the production of smooth, high-quality miso. Afterward, savor a meal featuring various miso dishes that highlight local ingredients' quality.

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