[Private rooms available] A popular izakaya that boasts its delicious "Motsunabe" (offal hot pot) and "Hakata fried dumplings". Maximum 38 people. The interior of the restaurant, with its noren curtains, paper lanterns, and wood-grain interior, exudes a warm Japanese atmosphere, and is equipped with private rooms of various sizes. You can enjoy Kyushu specialties such as Fukuoka Prefecture's "Black Pork Hakata fried dumplings" and local sake, mainly shochu. Among its specialties, the "Motsunabe" (offal hot pot) made with a secret soup is full of flavor, and the "Goma Buri" (goma yellowtail) is a perfect match with sweet Kyushu soy sauce and rich sesame sauce.