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[Kanagawa] Takatsu-ku, Kanagawa Prefecture (around Mizonokuchi) | Seafood Kotobukiya (Mizonokuchi branch) | Seat Reservation Only
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- Overview
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・[Fresh fish from the Miura Peninsula in Kanagawa] We offer seasonal seafood caught in Sagami Bay!
・[Semi-private room & exclusive floor] We offer a space where you can enjoy yourself without worrying about others.
・[Shonan Shirasu] Limited quantity of raw Shirasu *There may be days when it is not in stock.
- What to expect
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Opening on August 27th! ★Open on Saturdays and Sundays at 3pm Private rooms for up to 30 people! Freshly caught fish, oysters, shellfish, and raw whitebait are sold out. A creative Japanese izakaya using fresh fish and shellfish delivered daily from the Miura Peninsula and all over the country, such as tuna from Misaki, and local Kanagawa vegetables such as Kamakura vegetables, has just opened!! Private rooms available for 2-30 people! ★Opening celebration★3 hours all-you-can-drink from 4,000 yen
- Map of destination or departure area