Viator
[Niigata] Ramen and Gyoza Cooking Class in Tokyo
5.0 ( 4 reviews )
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Free cancellation - 24 hours notice

13,000 JPY

Overview
  • What's unique about this experience is that by learning the differences between the various ramen (noodles, broth, etc.) across Japan, you can also use it as a ramen guide when traveling around Japan. Japanese people are particular about everything and turn it into a unique Japanese food culture. While making ramen and gyoza together, you can learn about the diversity of the culture.
  • This time, we will make miso ramen with broth made from "kelp" and "chicken" or "scallops," which are the basic ingredients of Japanese broth.
  • For vegans, we will make miso ramen with broth made from "kelp" and "vegetables."
  • In addition, the Japanese-style house will allow various travel groups, from groups of adults to families with children, to enjoy themselves in a relaxed atmosphere.
What to expect

Map of destination or departure area

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