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[Osaka] Osaka: Dotonbori Tonkotsu, Shoyu & Miso Ramen-Making Class|Japan
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- Overview
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- Watch as your dough transforms into fresh noodles right in your hands like magic
- Experience the thrill of using a noodle machine to create smooth, silky strands
- Savor the roaring sound and smoky aroma of a blowtorch searing chicken chashu
- Feel the ultimate pride as you plate and garnish your very own masterpiece bowl
- Make three ramen styles—tonkotsu, shoyu, miso—at Ramen Dojo Osaka in Dotonbori
- What to expect
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Make ramen from scratch in a cooking class in the heart of Osaka's Dotonbori. Use a noodle machine to make fresh noodles, prepare toppings, and taste three mini bowls: Tonkotsu, Shoyu, and Miso.