Yakiniku Wabi Sabi is a meat restaurant in Hozenji Yokocho. Guests can enjoy the best meat of the season, grilled over charcoal. Wabi is the feeling that modest and simple things have their own charm. On the other hand, sabi refers to the beauty that emerges over time. While treasuring the beauty of wabi sabi, the owner, who is a former kappo chef, offers a taste of Japanese culture that goes beyond just yakiniku. A wine sommelier is also on-site, and can recommend wines that go well with the meat. All seats are private, making this restaurant suitable for a variety of occasions, including dates, business entertainment, company parties, and family meals.