[Osaka] Japanese Yakiniku Ponga Shinsaibashi

• * The signature layered green onion salted beef tongue is extremely popular, offering tender texture, rich flavor, and unforgettable taste in every bite
• * Professional staff grill the meat for you at your table, allowing you to relax and enjoy perfectly cooked premium yakiniku without any effort
• * Private dining rooms and smokeless roasters create a quiet and comfortable atmosphere, ideal for dates, gatherings, and business dinners

PONGA, a popular yakiniku restaurant from Tokyo, has opened its first Kansai branch. Famous for its signature layered green onion salted beef tongue and carefully selected premium Wagyu, it offers a refined dining experience. With private rooms, smokeless roasters, and professional table-side grilling service, guests can enjoy perfectly cooked yakiniku in a relaxed and luxurious setting.