[Direct from Karasuma Oike Station] This is Suehirogari Shinpukan, a yakitori restaurant in Nakameguro, Tokyo, which is difficult to book. Starting as a small 16.2m2 restaurant in Nakameguro, Tokyo, Suehirogari gradually gained popularity and became a difficult-to-book restaurant. The unique grilling method that seals in the juices with a calculated charcoal placement and slow cooking method can only be enjoyed at Suehirogari. Continuing the style of the main store in Nakameguro, our restaurant also only offers courses. Please contact us if you have any requests. Except for weekends and holidays, we offer omelette rice with stewed offal during lunchtime.