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[Kyoto] Kyoto: Learn to Make Sushi at a Cooking Studio with 20 Years of History|Japan
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- Overview
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- Learn from the hostess of the Obanzai classroom with a 20-year history
- Choose Nigiri Sushi or Chirashi Sushi
- Enjoy an indoor sushi-making experience regardless of the weather
- What to expect
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Enjoy Japanese dashi culture and make sushi with fresh fish. You will experience Japanese food culture, including a dashimaki (Japanese-style omelet) demonstration by the hostess herself.