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[Kyoto] Kyoto: Make Easy-Grip Chopsticks from Rare Smoke-Aged Bamboo|Japan
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- Overview
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- Craft your own bamboo chopsticks in a 130-year-old Kyoto townhouse
- Learn about the history of Japanese crafts and the materials used
- Use rare bamboo smoked over a hearth for 200 years to make your chopsticks
- Enjoy a comfortable grip with susutake (smoke-aged bamboo) chopsticks
- Take home a unique souvenir and a piece of Japanese culture
- What to expect
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Craft your own bamboo chopsticks in a 130-year-old Kyoto townhouse. Learn about the history of Japanese crafts and the materials used, and take home a unique souvenir.