[Kyoto] Kyoto: Restaurant-Run MICHELIN Ramen Noodle-Making Class｜Japan

• Make noodles at Kyoto's only ramen workshop run by an actual ramen restaurant
• Follow a kind instructor's guidance in a family-friendly class
• Select from available vegetarian and vegan ramen options
• Enjoy chef-prepared ramen and a drink at Musoshin Ramen with the meal option
• Gain the skills to make your own noodles at home after class

Make ramen noodles in a cooking class using a professional noodle-making machine. Learn from Musoshin, founded in 2012; its Toronto restaurant has been featured in the MICHELIN Guide 5 years running.