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[Kyoto] Traditional Japanese Sweets Making Workshop
4.1 ( 36 reviews )
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1,660 JPY

Overview
  • * Experience traditional Japanese confectionery making easily
  • * Crafting Higashi using 100% Wasanbon sugar
  • * The filling for Nerikiri is sourced from a long-established store in Kyoto
  • * Genuine wooden molds crafted by skilled wood mold artisans are used
What to expect

Map of destination or departure area
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