Discover the expertise of Kyoto Cuisine Honke Tankuma Honten and try exquisite dishes created through expert cooking techniques. Experience "soft-shelled turtle hot pot," the renowned dish at Honke Tankuma, adored by customers for its exceptional preparation. Participate in the restaurant's summer activity, take in the night view, and enjoy delicious food on the Noryo-yuka (cooling floor) by the Kamo River.

• Dine in a restaurant awarded with two Michelin stars from 2010 to 2012 and currently holds one Michelin star
  
• Enjoy a delectable menu crafted with fresh ingredients and expert preparation
  
• Appreciate the Kamo River and traditional Japanese architectural courtyard as you dine
  

Discover the expertise of Kyoto Cuisine Honke Tankuma Honten and try exquisite dishes created through expert cooking techniques. Experience "soft-shelled turtle hot pot," the renowned dish at Honke Tankuma, adored by customers for its exceptional preparation. Participate in the restaurant's summer activity, take in the night view, and enjoy delicious food on the Noryo-yuka (cooling floor) by the Kamo River.