[Kyoto] Gion Wagyu Yakiniku Kyoyakiniku Hiro Gionyamanaan in Kyoto
- What to expect
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Located by the banks of the Shirakawa in Higashiyama, Gion, this Wagyu BBQ restaurant is the fourth location of Hiro. Inherited from the historic ryokan ""Gion Yamana,"" which has been around for over 120 years, the restaurant combines the ambiance of traditional Japanese inns with the fusion of Kyoto cuisine and Wagyu BBQ, offering a unique culinary experience. One of the highlights of Gion Yamana-an is its 13 uniquely styled rooms, each with a different atmosphere. From large rooms that can accommodate up to 30 guests to intimate private rooms for two, there is a wide variety of rooms to suit different needs. Additionally, for a more interactive experience, there are counter seats where you can engage with the chefs while enjoying your meal. Whether for a private meal or a lively gathering, you can enjoy high-quality black Wagyu in a charming environment, taking your time to savor the flavors.