[Hyogo] Two-night, three-day hotel stay with a five-meal Japanese cuisine experience

Day 1 **◆ Dinner (Time: 90 minutes, All-you-can-eat & drink)** After arrival, please relax in the hot spring to relieve travel fatigue. We have prepared an "Izakaya Experience" for dinner. Enjoy Japan's unique Izakaya culture at the hotel's Izakaya-style restaurant.  Day 2 **◆ Breakfast (Time: 7:00-9:00)** A rich and diverse buffet breakfast will be served the next morning. **◆ Lunch (From 12:30)** A unique "Sushi Making Experience" is specially arranged for lunch. The chef will carefully explain the techniques of Nigiri sushi right before your eyes, allowing you to complete the sushi yourself. We also have special meat sushi using domestic Japanese Black Wagyu beef. This is a unique time to experience both the deliciousness of Wagyu beef and sushi culture. Includes: 3 types of Nigiri sushi, 3 types of hand-rolled sushi, 3 pieces of meat sushi (9 pieces in total), and 1 roll of sushi ※Text explanations are