Located along the Okawa River near Tenmabashi, it creates a tranquil Japanese-style atmosphere. The owner, Mr. Fujikawa, has accumulated rich experience in famous Japanese restaurants such as high-end ryotei and "Ichiju Two Dishes". He is good at using seasonal ingredients to prepare four-season dishes. The restaurant offers delicious dishes that change with the seasons, including tempura fried on site. In addition to the dishes, there are also carefully selected tableware. Fujikawa is committed to bringing you comprehensive taste and visual enjoyment through these exquisite details, creating a gourmet experience that stimulates the five senses!