Learn to make restaurant quality tempura in this family-friendly cooking course. Join Max, a local restaurant owner, in Osaka for a special lesson. In this course you will get to make four delicious tempura dishes including shrimp, two seasonal vegetables, and a fried vegetable mix called kakiage. Dietary restrictions can be accomodated as long as the instructor was informed beforehand. Enjoy some crispy tempuras before continuing to discover Osaka! Experience Flow: - Meet your host at the meeting point and head to the venue - Arrive at Max’s kitchen and get an overview of the recipe - Make your meal: three types of tempura, rice and miso soup - Pair with tea and seasonal dessert - Enjoy your meal!