Miso is one of the most present and useful ingredients across the entirety of Japanese cooking. Learn all about this unique product in this experience near Osaka Station. Master the art of miso-making as you find out what gives the different types their unique flavors. Miso comes in a variety of colors, all made with special fermentation methods and each boasting different health benefits. Once you’ve become a miso master, try some for yourself. Taste the difference between the five flavors of miso and choose your favorites. Then use all of your knowledge to create four soup packs, one to try here and three to take home to share or keep for yourself.