• * Learn to make thirteen different types of sushi
• * Cook Japanese rolled omelets and soup
• * Learn from a professional chef in a private kitchen or your own accommodation

Become a real sushi master as you learn to make thirteen unique kinds of sushi from a professional chef. Visit the ski resort town of Niseko, Hokkaido. Enjoy the natural beauty of the area which is present any time of the year and experience a town famous for the finest seafood and produce in Japan. Learn the ins and outs of sushi making from the ground up as you master thirteen unique sushi rolls. A professional chef will teach you how to use the tools of the trade and seasonal ingredients of the area to make the best seafood you can find. Then cook some of Japan’s most famous sides, rolled omelets called tamagoyaki, and soup. Enjoy cooking and eating like a professional in comfort surrounded by the beauty of Hokkaido.