• Embark on a flavorful journey through Odawara with a visit to two iconic ramen shops, each offering its own take on the region's distinctive ramen. From thick, frizzy noodles with chashu pork and wontons to rich fish broth reflecting the coastal influence, you'll experience the true essence of Odawara-style ramen. This tour is perfect for anyone seeking an authentic taste of Japan's beloved ramen culture, away from the typical tourist spots.

Have you ever tried “Odawara-style ramen”? While ramen has become a beloved dish throughout Japan, each region has its own distinctive twist, and Odawara is no exception. Known for its thick, frizzy noodles, Odawara ramen stands out with its unique blend of flavors. Topped with chashu pork and wontons, it’s a hearty, satisfying dish that captures the essence of the region. Additionally, thanks to Odawara’s coastal location, you’ll also find ramen made with rich, flavorful fish broth, reflecting the area’s proximity to the sea. If you're looking to escape the usual tourist fare in Hakone, this tour offers an authentic taste of Odawara’s ramen culture—an experience that locals cherish and visitors will love.