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Experience the Essence of Japanese Hospitality at Akasaka Kien Located in the heart of Tokyo's Akasaka district, Kien (meaning "Returning Swallow") is a hidden gem that invites guests to return time and time again. This Michelin-starred restaurant offers a sanctuary of tranquility amidst the urban energy, making it the perfect destination for a special anniversary, business dinner, or a memorable travel experience. The Culinary Journey: At Kien, the chef believes that "true flavor lies in freshness." The Kaiseki course is a work of art, curated daily based on the best ingredients available at the market. Visual Poetry: Each dish is plated to reflect the current season, from cherry blossoms in spring to red leaves in autumn. Soul-Warming Flavors: The highlight of the meal is the clear soup (Wan-mono), crafted with a delicate, golden Dashi stock that defines the quality of a true Kaiseki restaurant. The Atmosphere: The interior combines traditional Japanese aesthetics with modern sophistication. Whether you are