[鹿兒島] Traditional Japanese Kamado Cooking Experience in Kagoshima

• Traditional Cooking: Master the ancient art of rice cooking using a classic "Okudosan" (wood stove) and firewood.
  
  
• Sensory Adventure: A rare 5-Sense experience (sight, sound, smell, touch, taste) culminating in the perfect grain.
  
  
• Ultimate Flavor: Taste the best rice of your life—a truly extraordinary, authentic Japanese flavor.
  
  

Savor the true taste of Japan! Cook rice in a traditional "Okudosan" (wood-fired clay stove) using firewood. Engage your five senses as you learn, cook, and taste extraordinary, fresh rice.