• The entire trip takes 3 hours (1 hour for experience and 2 hours for dining).
• Chinese/English translation is provided.
• The Artisanal Seasoning Package allows you to watch the creation of an original, multi-purpose Japanese sauce up close and experience making a unique “Matcha Salt,” combining natural Japanese salt and matcha. You'll also observe the chef preparing tempura, which you can taste with the sauce and matcha salt.
• In the The Art of Fermentation Package, you’ll taste various fermented foods and learn their importance in Japanese cuisine. The chef will explain in detail how to prepare vegetable dishes using miso, and chicken marinated in shio-koji. You’ll also experience making shio-koji yourself and enjoy grilled shio-koji chicken prepared by the chef.
• You can choose your preferred package, and after the experience, enjoy an authentic Japanese meal crafted by a Michelin-starred chef. We can store your phone or devices, and our staff will capture the experience for you.

This unique two-star Michelin experience will take you to explore the essence of Japanese haute cuisine. You will visit the famous Osaka Kaiseki restaurant that has been recognized by Michelin for seven consecutive years and learn the 40-year tradition from the third generation. Experience the process from carefully selecting ingredients to tasting and tasting food, appreciate the ingenious art of cooking, exquisite techniques from cooking to plating, and experience the charm of Japanese cuisine through all five senses. At the same time, get exclusive insights from Michelin chefs. It is a rare and exclusive food journey that combines top-level delicious tasting and professional skills learning.