愛知 Study Fermented Foods & Make Kome Miso in Inuyama, Aichi + JR 立山黑部阿爾卑斯&高山&松本地區周遊券(5日) 套票

優惠價

JR 立山黑部阿爾卑斯&高山&松本地區周遊券(5日)

地區
名古屋 / 富山 / 木曾福島 / 松本 / 飛驒 / 高山
熱門景點/活動
下呂溫泉 中部國際機場 大觀峰 木曾路 松本城 武士路線 飛驒高山 黑部水壩

17,830 JPY

愛知 Study Fermented Foods & Make Kome Miso in Inuyama, Aichi
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7,500 JPY

活動概要
  • Dive into Japan’s fermented food culture with a local expert
  • Learn about the life of an organic farmer in Japan
  • See the organic farming of soybeans and other crops (depending on conditions)
  • Taste different types of miso and compare the unique flavors each fermentation method gives
  • Make your own kome miso in a private lesson, and take it home at the end of the day
行程介紹

• The organic farm tour depends on the season and weather, and might not be included in your experience • The miso you will take home is not ready to eat; please wait for the fermentation to finish before consumption • For international travelers, please check you will be allowed to take actively fermenting miso back into your home country  • Where you make a booking for this experience, we may provide booking information after deleting individually identifiable information to the Bureau of Tourism and Convention of Aichi Prefecture with which we are affiliated. Please make a booking after understanding.

地點

Maeda-26 Zenjino, Inuyama, Aichi 484-0003日本

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