Experience the energy and flavours of a Japanese kitchen in the nation's capital of food! Under the guidance of a local, bilingual chef, you will use professional grade tools (hand-made here in Osaka) to make local dishes completely from scratch and learn to recreate them in at home with our step by step instructions!
You will discover cooking techniques, learn about Japanese food culture, and have some fun before sitting down with a cold beer or a warm to tea to enjoy your creations alongside your chef and a small group of travellers from around the world!
