- 活动概要
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- What You’ll Experience:
- 1. Welcome Orientation
- Learn about Kyoto’s history, the tradition of Japanese cuisine, and the origins of Kazarimaki Sushi. We’ll also share examples of various designs for inspiration.
- 2. Basics of Kazarimaki Sushi
- Understand the essential ingredients and tools, such as sushi rice, seaweed, and bamboo mats. Learn how to prepare sushi rice, choose colors and shapes, and embrace the Japanese philosophy of “cooking with all five senses.”
- 3. Hands-On: Making Kazarimaki Sushi
- Create designs that align with a chosen theme (e.g., cherry blossoms, animal patterns). Learn techniques for combining ingredients, rolling sushi, and crafting beautiful patterns.
- 4. Hands-On: Making Miso Soup
- Prepare a traditional Japanese miso soup that complements your sushi creation.
- 5. Tasting Time
- Enjoy tasting the sushi rolls you made! Reflect on the experience with a commemorative photo session.
- 行程介绍
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- 目的地或出发地周边地区的地图