This is a Special Cooking Lesson to know Japanese culture in Nishinomiya area (one of the original places to produce sake - access : just 15 min. from Osaka , 10min. from Kobe by train).
The host is a specialist for food tourism in Japan for example about Japanese traditional cuisine, ingredients and knowledge of sake.
Let's go to a local supermarket and see the difference from your culture.
Then, move to the place for cooking and do it with seasonal & fresh products. We hope this experience will make your feel in love with Japanese food and enhance your cooking Japanese food at home.
