KKday
[아이치] Nagoya: Traditional Japanese Sweets-Making & Tea Ceremony｜Japan
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취소 규정
- 액티비티 개요
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- Make 2 seasonal Nerikiri sweets in flower-shaped and Kinton styles
- Use white and red bean paste from long-established Kyoto shops
- Join a tea ceremony and prepare single-origin Uji matcha to enjoy with sweets
- 여행스토리
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Make two seasonal Nerikiri sweets from bean paste in a hands-on Japanese food workshop. Prepare Uji Matcha, join a Japanese tea ceremony, then taste your sweets and tea.
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