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[Tokyo] Tokyo Shinjuku | Steak Yakiniku Ushijirushi(焼肉 牛印 新宿店)| Seat Reservation Only
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440 JPY

Overview
・"Black tongue", "Thick-sliced Wagyu skirt steak", and our specialty "Chateaubriand sandwich"
・We have a "full-attendance system" where professional grillers make the meat taste the best. ・We have private rooms! With spacious seats, you can enjoy your meal in an extraordinary space. ・We use "specially selected Japanese Black Beef" raised at our own ranch, "Toraji Farm"!
What to expect

Selected as one of the top 100 restaurants near Shinjuku Station! Sister restaurant of the Ginza store. Lunch on weekends and holidays! [Private rooms available] Reservations can be made on the day◎. ★Summer course available from June 1st★ At Ushijirushi, we carefully select meat from selected producers and serve it to our customers. For our summer course, we will mainly serve Masuda Wagyu (Tajima beef type) from Masuda, one of the leading producers in the Kanto region. A yakiniku restaurant with a "full-attend service" where professional grillers grill each table to the perfect doneness. Each seat is spacious and comfortable, and the chic interior with a black base creates an extraordinary and fantastical space.

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