Menu
50 result(s)
-
Bluefin tuna sashimi
本まぐろ とろぶつ刺し- 748 JPY
- (Including tax)
-
Bluefin tuna sashimi
本まぐろの瓦（かわら）造り- Meals For 2 1,958 JPY
- (Including tax)
-
Wagyu beef and raw sea urchin roll
生雲丹の黒毛和牛巻き- 1,628 JPY
- (Including tax)
- Ingredients Sea urchin, Japanese black wagyu
-
Edible horse meat
霜降り 馬刺し- 968 JPY
- (Including tax)
- Cooking Raw
- Ingredients Horse meat, Garlic
-
Beef potato salad
自家製 ポテトサラダ（黒毛和牛入り）- 715 JPY
- (Including tax)
- Cooking Mix/Blend
- Ingredients Japanese black wagyu, Potato
-
Caesar salad with soft-boiled egg and bacon
温玉とベーコンのシーザーサラダ- 748 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Caesar dressing
- Ingredients Slow-poached egg, Bacon
-
Seafood salad
海鮮サラダ- 968 JPY
- (Including tax)
- Cooking Mix/Blend
-
Chinese yam salad
長芋明太サラダ- 715 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Mayonnaise
- Ingredients Chinese yam, Marinated cod roe
-
Wagyu beef steak
黒毛和牛のステーキ- 1,628 JPY
- (Including tax)
- Ingredients Japanese black wagyu
-
Beef tongue steak
極上 牛タンのステーキ- 1,408 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef tongue
-
Grilled beef tongue with miso
牛タンの味噌漬け焼き- 880 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Miso
- Ingredients Beef tongue
-
Grilled sablefish with Saikyo miso
銀鱈の西京焼き- 1,045 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Kyoto-style miso
- Ingredients Sablefish
-
Meatballs
自家製 つくね串- 1stick(s) 275 JPY
- (Including tax)
- Cooking Skewer roasting, Bake/Roast
- Ingredients Ground chicken
-
Assorted grilled chicken skewers, 5 kinds
焼き鶏の五本盛り合わせ- 968 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Chicken
-
Stewed boiled egg
味付け煮玉子の豚肉巻き- 2stick(s) 495 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Hen's egg, Pork
-
Seared ray fins
えいひれのひと炙り- 605 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Ray fin
-
Fried tofu
厚揚げの葱味噌焼き- 528 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Miso
- Ingredients Scallion/Green onion/Leek
-
Japanese-style rolled omelet
出汁巻き玉子- 605 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Hen's egg
-
Minced wagyu beef cutlet
自家製メンチカツ（黒毛和牛入り）- 792 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Japanese black wagyu, Wagyu beef, Ground beef, Onion
-
Shrimp cake
海老真丈- 748 JPY
- (Including tax)
- Cooking Boil, Deep-fry, Steam
- Ingredients Shrimp
-
Fried locally raised chicken
あべ鶏の唐揚げ- 638 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Chicken
-
Fried squid legs
烏賊ゲソの唐揚げ- 638 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Squid
-
Seaweed-wrapped and fried fish paste tube
ちくわの磯辺揚げ- 440 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Cooking oil
- Ingredients Tube-shaped fish paste cake, Green laver
-
Fried loach
どじょうの唐揚げ- 715 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Loach
-
Deep-fried tofu in broth
揚げ出し豆富- 550 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Scallion/Green onion/Leek, Tofu
-
French fries
ポテトフライ- 440 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Potato
-
Japanese loach hotpot
どじょうの柳川- 1,045 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Burdock, Hen's egg
-
Simmered organ meats
もつ煮込み- 748 JPY
- (Including tax)
- Cooking Simmer
- Flavor Miso
- Ingredients Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
-
Garlic toast
烏賊塩辛のガーリックトースト- 715 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt
- Ingredients Salted fish guts, Garlic, Wheat flour, Squid tentacles
-
Cheese
蔵王チーズ- 605 JPY
- (Including tax)
-
Shark cartilage with pickled plum
梅水晶- 550 JPY
- (Including tax)
- Cooking Pickle
- Ingredients Ume (Japanese apricot), Shark cartilage
-
Edible Raw yuba (tofu skin)
とろ湯葉刺し- 550 JPY
- (Including tax)
- Cooking Raw
- Ingredients Yuba (tofu skin)
-
Spicy pickled cod innards and cream cheese
鮪とクリームチーズのチャンジャ和え- 572 JPY
- (Including tax)
- Cooking Dress
- Flavor Sesame oil, Red pepper
- Ingredients Cream cheese, Tuna
-
Edamame beans
枝豆- 418 JPY
- (Including tax)
- Cooking Boil
- Ingredients Edamame
-
Chilled tofu
冷奴- 418 JPY
- (Including tax)
- Cooking Cover/Add
- Ingredients Scallion/Green onion/Leek, Tofu
-
Assorted pickles
お新香盛り合わせ- 605 JPY
- (Including tax)
- Cooking Pickle
-
Seared meat sushi
黒毛和牛の炙り握り寿司- 1,408 JPY
- (Including tax)
- Ingredients Japanese black wagyu
-
Raw sea urchin gunkan sushi rolls
生雲丹の軍艦巻き- 1,045 JPY
- (Including tax)
- Cooking Roll
- Ingredients Sea urchin, Nori, Vinegared rice
-
Negi toro (minced tuna with green onions) sushi rolls
ネギトロ巻き- 748 JPY
- (Including tax)
- Cooking Roll
- Ingredients Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
-
Wasabi sushi rolls
刻み山葵巻き- 528 JPY
- (Including tax)
- Cooking Cut, Roll
- Ingredients Wasabi, Nori, Vinegared rice
-
Fried rice
石焼き 牛すきチャーハン- 792 JPY
- (Including tax)
- Cooking Steam, Stir-fry, Baked on stone
- Flavor Cooking oil
- Ingredients Rice, Beef
-
Sauteed wheat noodles
明太焼きうどん- 748 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt, Pepper
- Ingredients Udon, Marinated cod roe
-
Tea-flavored buckwheat noodles
茶そば- 605 JPY
- (Including tax)
- Cooking Boil
- Ingredients Tea buckwheat noodles
-
Ochazuke(rice with tea)
鯛わたのお茶漬け- 682 JPY
- (Including tax)
- Cooking Cover/Add
- Ingredients Rice, Sea bream organ meat
-
Mentaiko chazuke (marinated cod roe and rice with tea)
明太茶漬け- 605 JPY
- (Including tax)
- Flavor Dashi
- Ingredients Rice, Marinated cod roe
-
Corbicula soup
しじみの味噌汁- 264 JPY
- (Including tax)
- Cooking Simmer
- Flavor Miso, Dashi
- Ingredients Corbicula
-
Sesame pudding
黒胡麻プリン- 495 JPY
- (Including tax)
- Cooking Harden/Congeal
- Ingredients Hen's egg, Milk, Black sesame
-
Fondant au chocolat (lava cake)
フォンダンショコラ- 638 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Butter
- Ingredients Hen's egg, Wheat flour, Chocolate
-
Vanilla ice cream
バニラアイス- 275 JPY
- (Including tax)
- Cooking Freeze
- Flavor Vanilla essence
- Ingredients Hen's egg, Milk
-
Matcha ice cream
抹茶アイス- 308 JPY
- (Including tax)
- Cooking Freeze
- Ingredients Hen's egg, Milk
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.