- Overview
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・Our specialty "thick-sliced tongue" is full of flavor - the secret to its deliciousness is its thickness!
・The owner's carefully selected Kuroge Wagyu beef is thoroughly managed in-house and reasonably priced.
・Enjoy grilled meat cooked on a charcoal grill using binchotan charcoal in a relaxed atmosphere where children are welcome. ・Our friendly staff will do their best to serve you with the utmost hospitality in order to "make our customers smile."
- What to expect
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We use carefully selected Japanese black beef from all over the country! Enjoy our proud "thick-cut yakiniku" grilled on a charcoal charcoal grill ◎ The restaurant can be reserved for private use. We offer Japanese black beef carefully selected by the owner himself at reasonable prices. Enjoy our "thick-cut yakiniku" that is full of flavor because of its thickness, such as our specialty "thick-cut tongue". We also have a wide selection of drinks that go well with the food, such as sake and shochu. The restaurant has a casual atmosphere and is equipped with a counter, tables and a tatami room. The restaurant can be reserved for private use for 20 people or more. There are also semi-private rooms, so you can relax even with children. Please feel free to use our restaurant anytime, such as after work or for a banquet.
- Map of destination or departure area