[3 minutes from Takamiya Station] Enjoy high-quality seafood and Japanese beef in an authentic robatayaki style. We welcome everyone from casual drinks to parties. Our restaurant offers fresh ingredients such as red cod, large shrimp, scallops, and turban shells, as well as black-haired Japanese beef rump and aitchbone in an authentic robatayaki style. Other attractions include grouper and bluefin tuna sashimi shipped directly from Tsushima, and stewed and pickled fish heads. For the final dish, we recommend the oyakodon, which is made with charcoal-grilled local chicken topped with egg yolk. You can enjoy it with rare sake and fruit liqueurs. The relaxing interior is equipped with counter seats where you can watch the cooking, as well as seats perfect for parties. Please visit us for a variety of occasions.