[Fukuoka] Hakata, Fukuoka Prefecture | Japanese cuisine Unagi Dokoro Yanagawa Ya (Hakata branch)

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Hakata, Fukuoka Prefecture | Japanese cuisine Unagi Dokoro Yanagawa Ya (Hakata branch) | Seat Reservation Only

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[Fukuoka] Hakata, Fukuoka Prefecture | Japanese cuisine Unagi Dokoro Yanagawa Ya (Hakata branch) | Seat Reservation Only

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440 JPY

Overview: ・The plump eel and specially selected rice that blends well with the sauce ・The substantial "Una Shabu Course" is perfect for entertaining, dining, and banquets ・We have a wide selection of Kyushu local sake that goes well with our proud dishes ・The relaxing Japanese space is suitable for a wide range of occasions ◎ Private reservations available for various banquets, etc.

What to expect: If you want to taste eel in Hakata Tenjin, Yanagawaya is the place to go, the one who coined the name "steamed eel in a bamboo steamer." When you think of eel in Fukuoka, you think of steamed eel in a bamboo steamer. Founded in Nakasu, Fukuoka in 1960, the restaurant named "steamed eel in a bamboo steamer" after the cooking method of "eel rice," a local dish of Yanagawa City. The restaurant has since spread its flavor throughout the country. Enjoy Fukuoka's specialties in a convenient location close to both Hakata and Tenjin. Lunch is served from 11:00, and dinner is available in private rooms for entertaining and business meetings.