[Certified by Aiga] Enjoy a blissful moment with sushi made with seasonal ingredients! Winner of a silver medal at a national sushi contest. . Step through the noren curtain and you'll find a warm, wooden interior with a relaxed, adult atmosphere. The a la carte dishes made with seasonal ingredients from Setouchi are also highly popular with regulars. At the counter, you can enjoy conversation with the smiling chef while savoring the exquisite food! The fully private tatami room is popular for entertaining guests. The "Chef's choice course" is also recommended, and in winter you can enjoy a course of pufferfish, grouper, and soft-shelled turtle. Enjoy seasonal dishes such as sashimi made from live fish from Setouchi, as well as simmered, grilled, and deep-fried dishes. Takeaway available