[Meidai Kawayaki] Please try our special taste! [Smoking permitted] 2 minutes walk from Sakae Station on the subway! Mitsuya Chuhai is popular. Along with mentaiko and tonkotsu ramen, "kawa kushi" has been loved by locals as a Fukuoka specialty. Each skewer is wrapped by hand with the skin, soaked in a secret sauce, grilled, fat removed, and left to rest for six days. The outside is crispy and the inside is chewy, a taste that overturns the concept of "tori skin skewers". Founder Kyotani Mitsuyuki, who loves Fukuoka, is open today with the desire to "make it known to the world like mentaiko"! Premium gift certificates and Kinshachi Money can be used