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[Kyoto] Kyoto Imperial Palace Area | Seafood Ushi no Hone Another | Seat Reservation Only
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- Overview
- ・A relaxing restaurant in a charming townhouse built in the Taisho era ・Vegetables delivered directly from contracted farmers are delicious and good for both the body and mind ・Specialty dishes carefully prepared over time, served with local sake ・Introducing our sister restaurant ELOVE. A restaurant that specializes in Italian cuisine and Kyoto vegetables
- What to expect
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<7 minutes walk from Karasuma Station and Kawaramachi> Enjoy obanzai and charcoal grilled dishes in a Kyoto machiya facing Sanjo Street. . A little west of Tominokoji on Sanjo Street. A single-family house on Machiya Street. Once inside, you'll find a huge space. High ceilings and sunken kotatsu tables. Seasonal obanzai and heart-warming charcoal grilled dishes. And our specialty, ox bone stew. Relax in this peaceful space. We accept reservations for banquets. Our conger eel course with our specialty ox bone stew can also be paired with all-you-can-drink (reservations must be made the day before). Please feel free to consult with us. We will prepare a course meal to suit your budget.
- Map of destination or departure area