[Doyo no Ushi no Hi] July 24th and August 5th, 2024 Please consider making your reservation early. We offer 3.5-piece size (approx. 280g) eels sourced from the best producing areas depending on the season. Our specialty is our grilled eel, which is crisp on the outside and plump on the white meat. We also offer carefully selected sake to go with the eel, so please enjoy it with your meal. The interior of the restaurant, which was taken over from a Gion inn, is an extraordinary space where you can feel the atmosphere of Kyoto. We also have fully private rooms where you can spend time without worrying about others.