Directly operated by a fishmonger, this restaurant serves seafood on cooked rice with a freshness that only those in the trade can offer
You can't miss seeing the live crab being handled right in front of your eyes. Enjoy an extravagant experience with fresh crab.
We have a huge menu, including Hakodate's speciality of live squid and sea urchin, dishes filled with salted salmon roe and many dishes with natural seafood from Hokkaido.