An introduction about yakiniku, a must-eat food when visiting Japan, such as the different parts of beef, how to eat it and so on.
What is yakiniku?
"Yakiniku" refers to all grilled meat, but when Japanese people say, "Let's go and eat yakiniku", it usually refers to barbecuing meat and vegetables on a net or iron plate, then dipping them into sauce and eating them.
Parts of meat
Here are the parts of beef good to know for when you order at a yakiniku restaurant.
Karubi (Galbi) is short ribs of beef and pork(usually served without bone), and is fatty. It is the standard part of meat that most people order.
Tan (tongue) is beef's tongue, it has a rich taste with less fat. The more you chew, the more flavor comes out.
Harami (diaphragm) has lean meat, known for being a healthy part of the meat and popular among female customers.
Liver is beef liver and is rich in iron but has a distinctive smell and taste and many people dislike it.
Horumon (offal) is beef's large intestine and its shape is mostly round. It has a rich fatty taste and chewy texture.
Sauce
After you barbecue the meat, it is generally eaten with a dipping sauce. The sauce is soy sauce-based seasoned with garlic, sugar and sesame oil. The taste is different in each restaurant. There are usually a spicy type and sweet type of sauce.
Yakiniku alone
Mostly people eat yakiniku with others, but recently in Japan, there are places where you can enjoy eating yakiniku alone.
- Category
*Prices and options mentioned are subject to change.
*Unless stated otherwise, all prices include tax.
Limited time offer: 10% discount coupons available now!
Recommended places for you
-
Menu
ISHIDAYA Hanare
Yakiniku
Kobe, Sannomiya, Kitano
-
Menu
Yaki NIQ
Yakiniku
Niigata And Sado
-
Menu
ISHIDAYA Toarodo
Yakiniku
Kobe, Sannomiya, Kitano
-
Menu
Jyu
Yakiniku
Namba, Dotonbori, Shinsaibashi
-
Menu
Ishidaya Hanare-no Ue
Yakiniku
Kobe, Sannomiya, Kitano
-
Menu
Shinsaibashiyakiniku Kiraku
Yakiniku
Namba, Dotonbori, Shinsaibashi
-
12 Unique & Fun Tokyo Food Tours to Enjoy in 2024
-
The CASIO S100: How CASIO's Masterpiece Calculator Redefines Business Elegance With Japan-Made Reliability
-
Professional Photos Even Beginners Can Shoot! 10 Tips for Taking Stunning Cherry Blossom Photos
-
15 Must-Try Sushi Restaurants in Tokyo (+5 Trending Areas to Explore for Foodies)
-
Step Into the Story: Inside Immersive Fort Tokyo
-
15 Must-Try Restaurants in Ikebukuro: From Aged Yakiniku to All-You-Can-Eat Sushi, Plus Adorable Animal Cafés
-
Inside Kyoto's Spectacular Sanjusangen-do Temple with 1,000 Gold Statues
-
Top 3 Restaurants: Best Sushi in Dotonbori According to a Local Food Critic
-
Recommended Restaurants in Ginza: 36 Essential Restaurants In Tokyo's Heart
-
All About Yamagata's Exquisite Yonezawa Beef: Restaurants, Top-Grade Dishes & More!
-
Osaka Koreatown: In Search of the Best Eats in the Korean Roots of Osaka's Tsuruhashi Market
-
Shibuya’s Top 5 All-You-Can-Eat Deals: Meat and Veggies!
- #best sushi japan
- #what to do in odaiba
- #what to bring to japan
- #new years in tokyo
- #best ramen japan
- #what to buy in ameyoko
- #japanese nail trends
- #things to do japan
- #onsen tattoo friendly tokyo
- #daiso
- #best coffee japan
- #best japanese soft drinks
- #best yakiniku japan
- #japanese fashion culture
- #japanese convenience store snacks